Sri Lanka tour Part One
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Our first stop was for breakfast at Vivanta Colombo, airport garden. What
caught my attention was the presence of massive prop roots hanging from a
Banyan ...
DIL KHUD-SAAR HAI
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Image source: Pixabay
Lagte-lagte musalsal gham hi paaya hai
Iss khud-saar ne barson se dard khoob kamaaya hai,
Par dil toh aakhir d...
What I Know For Sure: #MissAdventure
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It's one of those mornings, spent doing my favorite things: eating
blueberry pancakes, sipping brewed {hazelnut} coffee and catching up on my
personal proj...
Waiheke Island
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Lazing around at the Jumeirah Beach here in Dubai reminded me of Waiheke
Island, near Auckland, probably one of the best beaches I have ever been
to, so he...
Kerala Porotta
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*Ingredients:*
All purpose flour - 500 gm
Egg -1 no.
Water - 400 ml
Salt - to taste
Oil - 1 cup
*Preparation:*
1. Mix flour, water, egg and salt. Kne...
How To Make your blog popular with Google plus
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Google+, tho' soothe small, has prettify a compelling mixer media puppet
which combines uncouth searches with the vocation of social networkers now
utiliz...
2 comments:
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